Trump tariffs hit Indian restaurants in New York – here’s what’s causing misery
New York’s popular Indian restaurants are feeling the pinch from increased import costs following US tariff hikes. Essential ingredients like spices, rice, and pulses have seen significant price surges, impacting profit margins. Restaurateurs are struggling to balance rising expenses with customer price sensitivity, leading to difficult decisions about menu pricing and sourcing.🕒 1 min read
New York’s popular Indian restaurants are feeling the pinch from increased import costs following US tariff hikes. Essential ingredients like spices, rice, and pulses have seen significant price surges, impacting profit margins. Restaurateurs are struggling to balance rising expenses with customer price sensitivity, leading to difficult decisions about menu pricing and sourcing.
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